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Environmental Policy

Hotel Kungsträdgården works continuously to:

At Hotel Kungsträdgården – The King´s Garden, we are committed to integrating environmental sustainability into every aspect of our operations. Our environmental policy outlines our dedication to preserving the planet for future generations while providing exceptional hospitality experiences to our guests.

Integrating Sustainability into our Business Plan

Sustainable development is not just a buzzword for us; it's a fundamental principle guiding our decisions. Our business plan incorporates environmental considerations at every level, ensuring that sustainability is ingrained in our operations.

Employee and Stakeholder Engagement

We believe that sustainability is a collaborative effort. That's why we strive to raise awareness among our employees and stakeholders. By fostering a culture of environmental responsibility, we empower our team members to take pride in our sustainability initiatives and actively contribute to our success. We hold our suppliers to high standards, prioritizing those who share our commitment to environmental stewardship.

Compliance with Legal Requirements

We are committed to strict adherence to all environmental laws and regulations. However, our vision extends beyond mere compliance. We aim to stay ahead of environmental legislation, proactively identifying and addressing potential issues before they arise.

Monitoring and Reducing Environmental Impact

We recognize the importance of monitoring and reducing our environmental footprint. From energy and water consumption to waste management, we continuously assess our impact and implement measures to minimize it. By adopting efficient practices and investing in sustainable technologies, we strive to operate in harmony with our surroundings.

Waste Reduction and Recycling

Waste reduction is a top priority for us. We implement comprehensive waste management strategies, sorting our waste into different fractions and maximizing recycling efforts. Our innovative approach extends to food waste, which we process in-house using a food mill. The resulting biogas fuels Stockholm's public transport system, contributing to cleaner air and a healthier environment.

Eco-Labeled Products

We are committed to sourcing eco-labeled products whenever possible. By choosing environmentally friendly alternatives, we minimize our ecological footprint while maintaining the highest standards of quality and guest satisfaction.

At Hotel Kungsträdgården – The King´s Garden, sustainability isn't just a goal—it's a way of life. By adhering to our environmental policy, we strive to set a positive example for the hospitality industry and make a meaningful difference in the world. Join us in our journey towards a greener, more sustainable future.


CSR Policy

Hotel Kungsträdgården's responsibility in society

Our ambition in getting involved in CSR work is that we at Hotel Kungsträdgården and Brasserie Makalös want to try to improve the situation for everyone who is affected by the work that our company does. We want to be a company that takes our social responsibility, nationally and internationally.

Our growth is based on offering services and products that contribute to societal development that is environmentally, socially, ethically and financially sustainable. We offer services and products that are produced under good ethical and social conditions.

Economy – By running a profitable and efficient business, space is created to spend more time and resources in the long term on pursuing a social, ethical and environmental responsibility in addition to what laws, regulations, rules and regulations require.

Environment – We must conduct our business in a sustainable manner and work to minimize the use of environmentally harmful substances that can have a negative impact on the environment and people. We must use environmentally and allergy-friendly alternatives to the greatest extent possible and apply a life cycle perspective when choosing products or services.

Social – In order to be able to respond to our customers and people in their immediate environment, we believe it is important to respect all people regardless of gender, ethnic and national origin, religious belief, disability, sexual orientation or age.

Ethical – We believe that everyone, regardless of where in the world they live, should be given the opportunity to support themselves and their families under tolerable working conditions and that child labor does not belong in a just world. We must therefore work to improve the working environment and working conditions of our foreign suppliers.



Who works in the kitchen and what do our concierges do? You are welcome to follow our daily work around the hotel via Instagram.


+46 (0)8 440 66 50

Do you have questions for your visit with us? You are welcome to contact us by phone or send us an email to reception@hotelkungstradgarden.se



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